How to Make Iced Coffee – Step By Step Method
Coffee is one of the most common beverages found in most parts of the world. Coffee is brewed from roasted coffee bean seeds found in most tropical parts of the world.
While there are varying research findings as to the health benefits of coffee to the body, others are of the opinion that it is not healthy for the body. Well, we aren’t here to argue that; let’s find out how to make iced coffee.
For most people, 1 cup of hot coffee when they wake up in the morning generally makes their day. Why? It stimulates the body and gives the much-needed energy to help you stay active all day long.
Sometimes, a cup of coffee sweetened or not becomes boring especially during summer. A cup of iced coffee comes in handy. So, you need to know how to make a cup of iced coffee.
A couple of glasses for your friends and family during lunch dates during this season is not a bad idea. They will love it.
You can make iced coffee at home without spending so much and it tastes exactly or even better than any cup of iced coffee you will get at any coffee shop.
With just your regular coffee and iced coffee recipe, you are good to go. Not to worry, we’ll be sharing everything you need to know about making iced coffee in this article and you will be making your own iced coffee every day.
There are different methods of making iced coffee depending on your preferred taste or style. They give the same result (iced coffee) and they are quite easy to make.
The different methods of making iced coffee are:
1. Cold brew method.
2. Instant coffee method.
3. The blender method.
4. Iced coffee cubes method.“how to make iced coffee”
Let’s get started on this, shall we?…
Video: How to Make Iced Coffee
If you prefer learning by video, this article is also explained here.
Video: How to Make Iced Coffee
This video will show you how to make iced coffee from the comfort of your home using the cold brew method
Cold Brew Method
The cold brew coffee method is a traditional and reliable method of making iced coffee. It has a unique and fresh taste. A pot of cold brew coffee can last for days and can be used to make at least 3 or more glasses of iced coffee.
We can’t talk about how to prepare iced coffee without first talking about the cold brew method.
However, you must brew your coffee at least 24 hours before use for a complete cold brew process. This is where patience is highly required.
Cold brew coffee tastes stronger and better than any other method of brewing.
What Do You Need To Make Iced Coffee Using The Cold Brew Method?
To make iced coffee using the cold brew method, you need the following:
- 1-3 cups of coffee beans (depending on the quantity you want)
- Coffee grinder
- 6-7 cups of water
- A container or pot for brewing
- Strainer for filtering
- 1 glass cup
- A spoon
- Sugar or sweetener of your choice
- Ice cubes
- Coffee maker (optional)
How to Make Iced Coffee Using The Cold Brew Method
Follow these steps to make iced coffee using the cold brew method…
1. Grind coffee beans to a mild coarse texture using a coffee grinder and pour it into a container.
2. Add 6-7 cups of water and stir properly.
3. Put inside your refrigerator for brewing for at least 24 hours.
4. After 24hours, remove your cold brew coffee and filter using a strainer to get a smoothly refined coffee. Your cold brewing process ends here and it’s ready to be iced.
5. Pour your cold brew coffee into a tall glass cup filled to the brim with ice.
6. Add condensed milk and cream (optional).
7. Add sweetener if you so desire and stir.
That’s it! Your cup of iced coffee is ready to be served.
If this sounds so much like a chore or you can’t wait for 24hours for the cold brewing process, do the following:
Using your coffee maker, make a cup of hot coffee. Fill a tall glass cup with ice. Then pour your freshly brewed coffee into the cup. This process reduces the prep time and also helps you to prepare great-tasting iced coffee.
Note that using freshly brewed coffee to make iced coffee is faster than using the cold brew method. When using the cold brew method, you have to wait for at least 24 hours before making your iced coffee.
Instant Coffee Granules Method
What Do You Need To Make Iced Coffee Using The Instant Coffee Granules Method?
To make iced coffee using the instant coffee granules method, you need the following:
- 2-3 teaspoons of instant coffee granules.
- 1 glass jar.
- 1 glass cup
- Sweetened condensed milk(optional).
- Ice cubes.
- 2-3 cubes of sugar(optional).
- 1 cup of hot water.
How to Make Iced Coffee Using The Instant Coffee Granules Method
Follow these steps to make iced coffee using the instant coffee granules method…
1. Add 2-3 teaspoons of instant coffee granules in a jar.
2. Pour 1cup of hot water and stir properly.
3. Add 2-3 cubes of sugar to taste, stir the mixture.
4. Fill the glass cup to the brim with ice cubes.
5. Pour your coffee into the glass cup over the ice cubes.
6. Pour sweetened condensed milk or any other flavor or sweetener you desire.
7. Stir very well and drink up using a straw.
The instant coffee granules method is a quicker way to make iced coffee if you are in the office or you are probably not at home. It is a simple and much easier way to prepare iced coffee.
Note that you can allow your coffee to cool first before making iced coffee or pour your hot coffee into your glass of ice cubes.
Different strokes for different folks they say! It does not change the taste of the iced coffee in any way. However, you may end up with a watered-down coffee.
The Blender Method
How to Make Iced Coffee Using The Blender Method
To make iced coffee using the blender method, do the following:
1. Pour your freshly brewed coffee from your coffee maker into a blender.
2. Add ice cubes as many as possible.
3. Pour milk (quantity dependent on how many glasses of iced coffee you want to make).
4. Add sugar or any other sweetener of your choice(optional). You can try maple syrup and any other flavor of your choice.
5. Add cream for more thickness(optional).
6. Blend until smoothly mixed.
7. Serve in a glass cup.
Do you desire a Frappuccino iced coffee and want to save money at the same time? Then this method is for you.
It’s creamy, thick, and has a sweet taste like ice cream. It is a great variant for those that don’t like coffee.
Iced Coffee Cubes Method
How to Make Iced Coffee Using The Iced Coffee Cubes Method
To make iced coffee using the iced coffee cubes method, do the following:
1. Pour your freshly brewed coffee into an ice tray and freeze in your refrigerator to form ice coffee cubes.
2. Remove ice coffee cubes from the ice tray and fill a tall glass cup to the brim with it.
3. Pour a quarter quantity of milk into the iced coffee cubes. There are low-fat milk like the almond milk you could use if you don’t want to use sweetened or condensed milk.
4. Add cream for more thickness and any other sweetener of your choice.
5. Stir properly and serve.
This method is for the unconventional people who want the same great taste but the less watered-down effect (as a result of adding ice to a cup of brewed coffee).
The iced coffee cube recipe is not so different from other iced coffee recipes; just a slight change in the procedure.
Check out these interesting articles from our previous posts:
- How to Make AeroPress Coffee
- How to Make Americano Coffee
- How to Make Good Coffee at Home
- Why Does My Coffee Taste Bitter
- How to Make Butter Coffee
- How to Store Coffee Beans
Can You Have Iced Coffee Alone?
You can have iced coffee served with a plate of cookies or biscuits, some chocolate bar, or any other snack of your choice.
How to Store Iced Coffee for Future Use
You can store iced coffee in the refrigerator preferably at the door of the fridge to reduce the freezing effect.
As much as possible resist the urge to store iced coffee in the fridge for a long time. This is because it alters the taste and nutritional value of iced coffee. Iced coffee is better served fresh.
What Is The Nutritional Value of Coffee?
Coffee contains different micronutrients such as magnesium, potassium, sodium, manganese, niacin, and riboflavin in varying compositions.“What is the nutrional value of coffee”
There are several factors that affect the nutritional value of coffee. They include water used in brewing (hard or soft water), method of brewing, quantity served, the addition of milk, sugar, cream, sweeteners, flavors, and so on.
If you are on a weight loss diet, then you should probably have the iced coffee without milk, sugar, or any other artificial sweetener or flavors. As they might add more calories to your body that you don’t need.
What Is The Nutritional Value of Iced Coffee?
The average nutritional value of 1 cup of iced coffee comprising of coffee, whole milk, cream, and water is approximately 528 calories(2210kJ). A cup of regular iced coffee contains water, protein, fat, carbohydrate, fiber, and sodium.
The dietary components of iced coffee are not constant. This is because it depends on the components of the recipe used for its preparation.
The quantity of iced coffee you make depends on how many servings. So, the number of ingredients can be increased or reduced to suit your needs.
The process of making iced coffee is very easy. The ingredients needed top make iced coffee are few and easy to get. You can stick to the iced coffee recipe discussed in this article or make your own unique iced coffee. Iced coffee recipes are flexible and so subject to change to suit your diet and lifestyle.
Finally, we hope you found these tips on how to make iced coffee helpful. We’d love to hear your thoughts on this. Do you have a special iced coffee recipe you’ve tried? Feel free to share it with us in the comment section below, let’s continue the conversation.
How to Make Iced Coffee — Related FAQs
Can You Make Iced Coffee With Hot Coffee?
You can make iced coffee with hot coffee by following these steps:
- Brew your regular pot of coffee.
- Pour your brewed coffee into an ice tray and freeze in the refrigerator for some hours.
- Use these iced coffee cubes to cool down the temperature of your standard brewed hot coffee without changing the taste.
Remember that you will need more iced coffee cubes to cool down the temperature of your hot coffee. So, you will end up with more coffee once the iced coffee cubes melt.
Always put this into consideration every time you make your iced coffee.
Is Iced Coffee And Cold Brew The Same?
Iced coffee and cold brew are not the same. Here are the differences between iced coffee and cold brew:
Cold brew is a method of making coffee that extracts coffee flavors from coffee beans. This depends on the brewing duration mostly and not on the temperature of the coffee drink.
To make cold brew, grind coffee beans. Then soak the ground coffee in water for about 12 hours or even more. This gives a caffeinated, smooth, and less acidic coffee. You can have this either cold or hot depending on your preference.
On the other hand, iced coffee is brewed with hot water for the extraction of flavors. Then pour your coffee over ice.
Iced coffee has a diluted taste otherwise called the watered-down effect because of the ice.
What’s The Difference Between Iced Coffee And Iced Latte?
The difference between iced coffee and iced latte is the ratio of coffee to milk. The ratio of coffee to milk in an iced latte is 1:8. Iced coffee can be a black coffee with no addition of milk or a milk coffee served over ice. However, the quantity of milk is little compared to an iced latte.
Iced coffee is coffee brewed hot, chilled, and served over ice. Iced coffee can be served alone or with milk or any other sweetener.
Iced latte is a coffee that has more quantity of cold milk served over ice. Iced coffee can either be made from espresso or concentrated drip coffee. Some people prefer having their iced latte with condensed milk rather than with fresh milk.
Is Iced Coffee Bad For You?
Iced coffee can be bad for you if care is not taken. Iced coffee contains varying amounts of calories depending on the ingredients used in its preparation. Use low-fat milk and avoid the urge to add artificial sweeteners. Preferably, make iced coffee with coffee and iced cubes only to reduce the number of calories per cup.
The recommended average calorie consumption a day is 2,000 calories for women and 2,500 calories for men. Excess fat in the body is a predisposing factor for cancer and other high-risk diseases.
To be on the safer side, have your iced coffee with no artificial sweetener preferably with semi-skimmed or skimmed milk. Avoid sugary syrups and cream.
What Are The Ingredients In Iced Coffee?
The ingredients in iced coffee are:
- Ice cubes
- Maple syrup
- Cream or any other sweetener of your choice.
There are no straight cut ingredients for iced coffee apart from coffee and ice cubes. You can be creative when making your iced coffee. This means that you can add any ingredients of your choice to your iced coffee depending on your preference.
Iced coffee is better served alone. That’s just coffee and ice.
How Do You Make Iced Coffee Without Watering It Down?
To make iced coffee without watering it down, do the following:
- Make iced cubes from your standard brewed coffee.
- Freeze in the refrigerator for some hours.
- Add the iced coffee cubes to your hot or cold coffee.
That way you are sure of making iced coffee that will never be watered down.
You can also make your coffee and keep in the fridge for some hours. Afterwhich, it can be served. Iced coffee prepared this way is in its concentrated form without any form of dilution.
Note that this is not the usual way of making ice coffee, but it is a better alternative if you want a concentrated cup.
Is Iced Coffee Just Cold Coffee?
Iced coffee is not just cold coffee. Iced coffee is brewed just like any other coffee. Iced coffee is hot coffee that has been cooled to room temperature so that it can be poured over a glass of ice.
Basically, iced coffee is a unique coffee recipe as it is served with ice cubes. You can brew your favorite coffee and refrigerate. This can be served alone or with artificial sweeteners.
Most importantly, the methods of making a cup of iced coffee make it more than just cold coffee.